Showing posts with label Non-Veg Accompaniments. Show all posts
Showing posts with label Non-Veg Accompaniments. Show all posts

26 April 2015

KERALA STYLE PRAWN CURRY RECIPE/PRAWN CURRY COOKED IN COCONUT MILK

Hi hope you all had a great weekend, cooked this delicious prawn curry for Sunday lunch and everyone in my family loved it.So din't wait to share this tastiest recipe with prawns. Give a try and you cant stop with 1 serving.

06 April 2015

CHICKEN CURRY RECIPE/EASY CHICKEN CURRY RECIPE

A simple yet delicious chicken curry... RK is a kind of home lover, he loves to be at home on weekends, playing with little one,moving around and trying to help me in our cooking,rather than exploring outside, so most of our Sunday menus either breakfast or lunch will be elaborate, a much more relaxed time to chat, have a Heavy meal and a good afternoon nap... This curry can be made is less time if all ingredients on hand,and the curry goes a tasty accompaniments with biryani or chappathi. So try out and let know, how you liked it.

11 March 2015

GOAN FISH CURRY RECIPE/GOAN FISH CURRY WITH COCONUT

Goan fish curry,another yummy fish curry in my list.. This s a delicious must try recipe for fish lovers.... I learnt this recipe from my bother,must admit he s a good cook,and he loves to try and taste many cuisines around the world.I rarely add coconut to my dishes, don't know y.... May be,I got this habit from amma... She seldom adds in coconut,but after tasting this curry. I'm in total love,with the flavour of coconut,the smell and taste of it is so good and now a days I add coconut to most of my curries.I make this Goan curry in two ways,another is adding coconut milk with out the roasting and grinding part... Will soon post the another one.Till then try your hands on this delicious curry and let know..

01 March 2015

TOMATO FISH MASALA

Tomato fish masala is a simple and easy recipe.If your bored of the same fish fry or curry,then this is definitely a must try one for fish lovers like me... Today Rk was asking me to cook something different with fish... I asked him whether he want curry r dry,then he said me you don't you try the fish masala which we tasted in Pattaya... It's really a long back trip and I totally forgot about that... But the fish masala we tasted their was really awesome. It was a simple gravy, which I could easily find out what ingredients was used in it. So planned to replicate the fish masala and this was our Sunday lunch.. The fish was really yummy and paired well with dhal and rasam... Give a try and you will also love it.

15 May 2013

MOTHER'S(CHAMU) CHICKEN CURRY


Mother's chicken curry... This is my mom’s traditional way to cooking chicken... She doesn't cook this often I just don't know why... But this is my families all time favorite as I said you before; dad has a good critic on tasty foods... He doesn't see who cooks just sees the taste... And love to try out different cuisines and eat a lot...

09 May 2013

MALWANI PRAWN RECIPE/PRAWNS COOKED IN ROASTED COCONUT GRAVY


Malawi prawns, I first tasted this curry in Taj when we went for short trip in cruise... The curry was so delicious and had a creamy textured gravy and the prawns in it was so juicy and it had a royal classic touch... Then when I searched for this recipe I found the recipe in Sanjeev kapoor the recipe was simple so din’t wait to give a try...

01 May 2013

CHICKEN DUM BIRYANI RECIPE


Biryani is our all time favorite, is there anyone who hates biryani... I think no... That too my mom is an expert in cooking biryani... She adds the prefect amount of onions tomatoes and spice... And she cooks in a jiffy that is all because she is always an cooking expert ...I remember whenever I go back home from hostel, sure mom will make chicken biryani for me but every time she does the same way .One day she saw this recipe in a cook book and they had the measurements in grams.

26 April 2013

KARAHI CHICKEN/CHICKEN CURRY IN SPICY GRAVY WITH GREEN BELL PEPPERS


I had some left over capsicum after using for bhel... And wanted to try capsicum and chicken combination for a long time... To tell u I never eat capsicum before, but after i tasted Thai cashew chicken with full of flavors, cubed capsicum and cashews

12 April 2013

SEAFOOD STUFFED PARATHA/CHAPATTI WITH SEAFOOD STUFFING


I tasted seafood naan in Sakunthala restaurant and that's the first time I tasted stuffed naan with seafood it was yummy simple and delicious to have it plain or with some spicy korma as side dish...Then thought of trying it at home, the filling which used in restaurant was plain with no masala... But I just tweaked to suit my taste buds and tried this Indian version with masala and wheat flour... 

27 March 2013

ARACHUVITTA CHICKEN RECIPE/GROUND MASALA CHICKEN CURRY


This is my grandmother's version of chicken kurma...After my engagement,I roughly had one month time to enjoy at home... I just enjoyed that one month with full joy care and attention, so no work at all... Even if mom tells me to do something dad tells no you have fun... So all the time I will be sitting in the kitchen and having a nice chat with mom, grandma and aunties...

13 March 2013

SALMON PUTTU

I have never heard about salmon fish until my marriage...Rk mentioned it's a healthy one and his Chinese friends ate it raw with soya sauce... OMG,how come they eat it raw...From then on i have always wanted to try cooking salmon at home...But my first attempt of cooking salmon was a big failure:-s..

16 February 2013

PATTUKKOTTAI CHICKEN CURRY

This is a easy and tasty chicken curry... The key ingredient is kurma powder, which I'm using in this dish... I learnt this recipes from my mom, and she learnt from her aunty....

01 February 2013

MANGALOREAN FISH CURRY

I learnt this recipe from my brother. During my last trip to India... My brother also,came down from U.S.A, and after a long time we were together... And one day my mom was out of town... So the kitchen was empty.If mom’s there, she never let us inn...

23 January 2013

TOMATO PRAWN MASALA


When I started cooking after my marriage,I found that cutting veggies was ok.. When compared to cleaning non-veg, I have never entered into the sea food markets in my home town, but in Singapore no other go,in fair price they are good, they clean completely,but i have big doubt and clean them at Least 6-7 times.. 

21 January 2013

MEEN KUZHAMBU(FISH CURRY)


When it comes to non veg recipes,I will say my moms recipes are the best . Especially meen kuzhambu,it tastes so delicious when tried on her hands(kai pakuvam)...:)she dose it so perfectly with correct spicyness sour and salt without tasting it. 

16 January 2013

TANGY CHICKEN MASALA


If you are a tangy lover,then you are in the correct page on web..I have tried this recipe many times at home..and all the time this recipe is a hit one..

05 January 2013

CHICKEN KORMA/KOZHI KUZHAMBU


Chicken korma ! What would be the best description i could give for this recipe?.The best word i would use is delicious...! A hot chicken korma is what i need to tickle my taste buds and nothing beats a plate of idly with chicken korma on a cold rainy night.Hope all the Non-veg lovers will agree for this statement.